• 9 oz Chocolate wafer cookies
• 4 oz Milk chocolate candy melts

1. Use a serrated knife to carefully cut 18 of the cookies into quarters.
2. Save remaining cookies for another use.
3. For each bat, place 2 cookie quarters 1/4" apart on waxed paper.
4. Repeat with remaining quarters.
5. Melt candy melts.
6. Drop about 1/2 teaspoon of melted candy at center of each bat, connecting cookies.
7. Use a toothpick to smooth melted candy into a uniform circle.
8. Cool completely before removing from waxed paper.